The Blue Heron Restaurant & Bar is a hidden gem in Beaufort, offering a charming dining experience with a focus on local seafood and Southern cuisine.

Scenic Dining with Southern Flavors

Nestled inside Beaufort Club, The Blue Heron offers guests the chance to dine with a stunning view of the greens, creating a peaceful and picturesque setting for a memorable meal.
Under the expert guidance of Executive Chef Gus Headington, the restaurant celebrates fresh, local ingredients, delivering a menu of carefully crafted dishes and specialty drinks designed for both comfort and sophistication.

A Quaint and Inviting Escape

With its intimate atmosphere, The Blue Heron provides a warm, welcoming space for both locals and visitors looking to unwind and savor coastal flavors. Whether stopping in for a relaxing drink or enjoying a full meal, this culinary retreat is truly worth the trip.

For Southern hospitality and fresh flavors in a breathtaking setting, The Blue Heron Restaurant & Bar is the perfect destination.

©Beaufort Restaurant Guide