Chef Specialties include Bourbon Chicken and General Tso’s Chicken, Soup, Fried Rice, Chow Mein, Egg Foo Young, Lo Mein, Beef, Chicken, Roast Pork, and Seafood. Special Combos with Pork Fried Rice and Egg Roll. 35 items ($6.65 – $7.35). All You Can Eat buffet.

Buffet to Go Box at least three (3) items per take-out. Priced with and without Shrimp.

Lunch Specials include 39 different items ($4.99 – $5.29). These specials are available Monday – Saturday 11 a.m. to 3 p.m. and Sunday 11:30 a.m. to 3 p.m.

All-You-Can-Eat Lunch Buffet is available Monday – Friday from 11 a.m. – 2:30 p.m.  Adults ($5.99), Children 3-10 years old ($2.99), and Children under 3 years old (Free).

For quicker service, call in advance.