Beaufort’s newest coffee shop offers a great Beaufort vibe! Fresh brewed coffee, espresso, mocktails, milkshakes, cold brew, teas, and fresh squeezed juice are just a few of the beverages. They have partnered with Sugarloaf Bakery to offer a wide variety of fresh baked goods. These include Ham & Cheese Croissants, Chocolate Croissants, and Cinnamon Buns, […]

Owned and operated by baker Simon (originally from Lille, France), and his business partner Matt, Les Ciseaux is a French bakery. They are only open three days a week: Friday, Saturday, and Sunday. They only have viennoiserie on Saturday – bread on all three days. A self-taught baker, Simon decided to name the bakery Les […]

A little restaurant with a big Mexican menu. The housemade quesadillas and freshly made guacamole will not disappoint. Excellent margarittas! The drinks are made with fresh juices (no mixes).

Owner and baker Amber DiCostanz opened Marmalade Café and Bakery in December 2021. She was the pastry chef at the well-known Spouter’s Inn & Restaurant for seven years. Spouter’s, as known to the locals, was destroyed by fire in December 2019. The beloved restaurant had been a fixture on the Beaufort waterfront for over 30 […]

The dining concept by Mezcalito Grill & Tequila Bar is all about FRESH food. From their signature margarita to the salsa and guacamole! It’s all made in-house! Make no mistake, this is not just a Mexican restaurant, there are a number of Latino dishes. A real nice addition to Beaufort’s restaurant scene! For those interested […]

Carteret County’s first brewery, Mill Whistle Brewing is a one-barrel brewery that focuses on exceptional craft beers. This Nano brewery produces just 31 gallons of beer in a batch. By focusing on small batches of beer, they have been able to produce a wide variety of styles of beer, locally-inspired ales, and IPAs. The Beaufort-based […]

Moonrakers Restaurant is a state-of-the-art, 254-seat, upper-casual dining, full-service restaurant with an additional 90-seat rooftop dining and bar lounge area located at 326 Front Street on the Beaufort waterfront. The restaurant’s cuisine focuses on an American-Coastal menu with a twist of Caribbean influence. Executive Chef Chris Stephens’ career path was an easy decision when he […]

No Name Pizza & Subs is owned and operated by Chris, John, Zack Manousaridis and Billy Michailidis. They’ve been in the area and serving the community since 1982. Chris and his brothers Zack and John and Billy, are known throughout Carteret County for their hard work and dedication to the community and to their customers.

Queen Anne’s Revenge is a charming full-service restaurant on the Beaufort boardwalk. The history of QAR and the story of Blackbeard runs parallel to the chronicles of Beaufort. Queen Anne’s Revenge is known for fresh local seafood, hundreds of craft beers and boutique wines, and most of all delicious homemade artisan pizzas. Homemade artisan pizzas […]

Ribeye’s is known for their tender and succulent rib eye steaks. The rib eye steaks are hand-cut when you place the order. The steaks selections ranpotatoge from 6 oz. to a 20 oz. in size. Each steak is served with an endless salad bar, choice of sweet or regular baked, and Texas toast In addition […]